Varieties Of Chili Export By Global Asia
After Southern States Of India It Is Exported Worldwide
Chilies are small-scale red or green peppers . They have a very hot taste and necessary for food making.
We are Having Varieties of Chillies available with us :
- S17 Teja
- 334/S4/ Guntur Sannam
- 355 Byadgi
- Sygenta Byadgi
- 273 wrinkle
- S17 Teja Chilli
Teja chili is good of Guntur chilies from India and mostly produced in the Southam states of India and is good land and exported as all dried red chili powder form.
Usually bright red in color. Its also named as S17 Type of chili.
we have Top quality products, Dry Teja chili from Asia Global. Buy Whole Dried Teja chili that are medium hot, added to hot oil and fried they turn dark in color at best prices.
This chili is usually used in Indian, Chinese, European, Mexican and Japanese cuisines.
we supply, it includes bell peppers, red chilies', green chilies, jalapenos, habaneros, bird's eye.
we are Leading Teja chili Suppliers in India.
Our Teja chili have good demand world-wide and is majorly exported to Thailand, Vietnam, Singapore, Middle East, UK and other countries.
- 334/S4/ Guntur Sannam
The Guntur sannam or s4 chilies are the most common type of chilies grown in India. Guntur is the world’s longest chili market and the Guntur sannam chilies are come from Guntur, sun-dried and packed after grading them. Ideal for most kitchen use applications as whole chilies that are used in using. This is mild and is suitable for a wide variety of vegetarian and non-vegetarian foods across all Indian/ international dishes. You can use this as whole after removing the stem to temper and use on foods. You can also utilize to grind at home on a grinder to make into a powder. Packing: Store in a cool dark place and in a sealed container Best if used within six months.
We have international clients for purchase our product and they are happily enjoying food daily basis in Hotels and Homes.
Our chili is widely used in Indian, Chinese, European, Mexican and Japanese cuisines.
we supply, it includes bell peppers, red chilies', green chilies, jalapenos, habaneros, bird's eye as well.
we are biggest firm to supplies in your demand.
- 355 Byadgi Chilli
Byadgi chili (Kannada:), this is Famous Variety of Chili mainly grown in the Indian state of Karnataka. It is named after the town of Byadgi is located in the Haveri district of Karnataka.
its rairly used but this product is commonly used in Karnataka state.
This peppers are typically used crushed into a powder to provide an aromatic heat for authentic Indian cuisine, like sambar and masala.
- 273 wrinkle :
Wrinkled 273 Dry Red Chilies are Advanced demanding in many countries. The striking red color, mouth-watering aroma and medium spicy what makes this chili so cool along the relish beloved. For those who prefer less spiciness in their subsistence can opt for wrinkled.
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